This job expired on November 27, 2016

Ice Cream Technician

  • Date Posted September 28, 2016
  • Location Silver Spring, MD
  • Category Culinary / Production
  • Job type Full-Time

Company description

Since 2002, Moorenko’s has crafted the Washington, DC area’s finest small-batch, ultra-premium ice cream. We make our ice cream by hand, the old-fashioned way, with high quality, natural ingredients. Ultra-premium ice cream is just that — the best of the best, made with the highest percentage of milkfat, less sugar, and less air. The result is a rich, dense, creamy dessert that is wholly satisfying. Not many ice cream companies can call their products ultra-premium, and Moorenko’s is proud to be one of them. You can try it for yourself in our shop, in many of DC’s top restaurants, and at an ever growing number of grocery stores across the country.

Job description

- Full-time (preferred) or part time.
- Proficient in team-work and customer service skills.
- Responsible and motivated.
- Daytime hours.  No Weekends.
- Hourly pay will increase over time based on personal performance.
- Must be able to lift 50lbs.
- Kitchen experience useful, but not necessary
- Training Provided


Compensation

this position is: hourly, under $15/hr

Application instructions

This job expired on November 27, 2016

Deadline

no deadline