good food jobs is

dedicated to making the world a better place, one hard worker at a time

we are a community

of over 90 thousand people, all over the globe, with questions, imperfections, and stories to tell.

do you want to align who you are with what you do?

since 2010 we've posted more than forty thousand good food jobs.

we are more than a job search engine

we understand that food is what sustains us all

welcome to the table

learn, connect and share with us.

JOB HIGHLIGHTS

R&D Lead Good Culture Minneapolis, Minnesota

Dairy Farm Help von Trapp Farmstead LLC Waitsfield, Vermont

Event Assistants The League of Kitchens New York City, New York

Artisan Baker WILD OVEN Juneau, Alaska

Farm apprentice - southern Chile la güertina Pucón

Kitchen Manager Geek Love Cafe at Moon Palace Books Minneapolis, Minnesota

Store Manager Green Zebra Grocery Portland, Oregon

Farm Camp Educator The Morris Farm Wiscasset, Maine

Director of Food Service and Stores Perkins School for the Blind Watertown, Massachusetts

Baker Orchard Hill Breadworks Alstead, New Hampshire

Inventory Analyst Peak Organic Brewing Company South Berwick, Maine

Maple Alley Inn Assistant Opportunity Council Bellingham, Washington

Deli Manager Green Zebra Grocery Portland, Oregon

Artisan Baker Boulangerie, A Proper Bakery Kennebunk, Maine

Landscape Lead Apricot Lane Farms Moorpark, California

Cheesemonger p/t and then full-time. Artisan Cheese Company Sarasota, Florida

BioCultural Conservation Farm Intern Oak Spring Garden Foundation Upperville, Virginia

Weekend Baker position Shelsky's Brooklyn Bagels Brooklyn, New York

Community Support Associate Urban Gleaners Portland, Oregon

Chef / Kitchen Manager Cook to be Well Knoxville, Tennessee

Garden Educator Big Green Memphis, Tennessee

Director of Development and Comms Edible Schoolyard Project Berkeley, California

Manager Bedford Cheese Shop New York, New York

Park Slope Farmer's Market Manager Down to Earth Markets Brooklyn, New York

Cheesemaking Assistant Shepherd's Way Farms Nerstrand, Minnesota

Production Lead Girl Meets Dirt Eastsound, Washington

Commercial Compost Driver CompostNow Raleigh, North Carolina

Farm to School Garden Educator Food Roots Tillamook, Oregon

Food Education Coordinator Solid Ground Washington Seattle, Washington

Farm to School Coordinator Green Mountain Farm to School Newport, Vermont

Field Engineer Apeel Sciences Santa Barbara, California

Market Manager Whitehall Farms, LLC Clifton, Virginia

Natural Foods Cook South River Miso Company, Inc. Conway, Massachusetts

Local Foods Warehouse Associate II The Common Market Philadelphia, Pennsylvania

Assisant Livestock Farm manager Sequatchie Cove Farm Sequatchie, Tennessee

Market Manager/Nutrition Educator Teens for Food Justice New York, New York

Operations Manager Stella*s PopKern Washington, District of Columbia

Chelsea Farmers Market Manager Down to Earth Markets Chelsea, New York

Garden Installation Landscape Mason HomeHarvest - Edible Landscapes Arlington, Massachusetts

Culinary Instructor Baltimore Chef Shop LLC Baltimore, Maryland

QA Specialist/Supervisor Acme Smoked FIsh Wilmington, North Carolina

Director of Special Events Mess Hall Washington, District of Columbia

HR Manager Fare Resources Emeryville, California

Innovation and Strategy Wizard 4P Foods Washington, District of Columbia

Retreat Cook Hui Ho'olana Kualapu'u, Hawaii

Kitchen/Back of House/Line Cook/Chef Ollie Irene Birmingham, Alabama

Junior Designer Gotham Greens Brooklyn, New York

Cook the Farm - 2 months in Sicily Anna Tasca Lanza Cooking School Valledolmo

Edible/Ornamental Gardener Pine House Edible Gardens Berkeley, California

Inside Sales & Marketing Rep Saxelby Cheesemongers Brooklyn, New York

NEVER STOP LEARNING

A curated list of courses, classes, degree programs and even unschooling that will broaden your horizons. Find inspiration at your fingertips with our 'Required Reading' - a list of books on sustainability, food culture, entrepreneurship, and living life to its fullest.

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