Job description

ABOUT THE GREEN CUP
The Green Cup is located in the lovely town of Waitsfield, Vermont.  We are a small, intimate restaurant serving, breakfast, lunch and dinner.  We are situated next to the Mad River in the picturesque Mad River Valley.  This is an outdoor paradise for summer kayaking, biking and hiking as well as a world class winter skiing destination.  Living and working in Waitsfield Vermont can be a life changing experience. 

Chef/Owner Jason Gulisano has created an atmosphere that offers the right person an opportunity to be part of a very special team.  We specialize in local, organic fare and our menu changes seasonally. 

THE POSITION
We are looking for an experienced AM Baker.  You must be available to open for a minimum of 3 days a week, (Fri, Sat and Sunday) or as much as 5 days (+Monday & Tuesday).  Being responsible and highly motivated are key attributes for this position.  Resume and references upon request.

Compensation

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Application instructions

Deadline

no deadline