Company description

The Garden For All is a registered nonprofit organization based in central Ohio with a powerful mission: Fight Hunger and Grow Community. We bring this mission to life through the dedication of a passionate volunteer group and the hard work of a seasonal farm crew.

We operate as a vegetable and cut flower farm, specializing in growing high-quality produce and blooms using organic methods. Every harvest is donated to our local food pantry partners, providing fresh, nutritious food to those in need throughout central Ohio.

In 2025, we proudly enter our sixth growing season, bolstered by an exciting expansion. Our new 3-acre organic vegetable farming space in Johnstown, OH, is equipped with robust infrastructure, including:

A wash/pack building and walk-in refrigeration,
A barn with a tractor and front loader,
Three high tunnels,
Established growing areas with a well-supported irrigation system,
Mature plantings of raspberries and lavender.

This expansion reflects our commitment to deepening our impact on the community by increasing the scale and scope of our work.

Additionally, we continue to operate at our original New Albany location, which features a ¼-acre no-till growing area and a high tunnel—providing a strong foundation for sustainable and regenerative farming practices.

Together, these spaces allow us to cultivate not only fresh food and flowers but also a sense of connection, empowerment, and hope within our community.

Our Mission:  

We grow high-quality produce using organic methods and provide it to local food pantries. 
We deliver as much nutritious food as we can, aiming to meet the needs of the pantry patrons.  
We provide opportunities for people to come together to be in relationship with the earth and with one another.  

Our Vision:

Our vision is a world where all people have access to healthy, high quality produce and where all people are in relationship with one another and with creation.

Our Values:  

All people deserve the best that the earth has to offer, including both nutrition (food) for their bodies and for their souls.
Nutrition is a key component to health
Relationships with one another and with the earth are important and will lead to healthier communities in the long run 
Engaging and investing in community is key to health
Sustainability is critical to our health and our future

 

 

Job description

Join Our Mission: Be a Seasonal Organic Grower!

Are you passionate about growing healthy, organic produce? Do you want to make a real impact in your community by fighting hunger and fostering connections through food and farming? Join our nonprofit farm and become part of a team dedicated to growing beautiful, sustainable produce while making a difference every single day.

What You'll Do

As a Seasonal Organic Grower, you’ll:

Work with an inspiring team of volunteers to cultivate an incredible variety of organic fruits and vegetables.
Learn and apply organic, no-till, and low-till farming methods.
Help create a welcoming, safe, and inclusive environment where people of all backgrounds come together to grow food and community.

The role encompasses a variety of essential growing tasks, including seed propagation, bed preparation, planting diverse vegetables, cultivation and plant care, harvesting, irrigation management, and maintaining the health and productivity of our growing spaces.

What We're Looking For

A commitment to our mission: Fight Hunger and Grow Community.
Strong communication skills to engage and collaborate with hundreds of passionate volunteers each season.
A strong work ethic and self-starter mentality.
An interest in organic growing and sustainable agriculture.
Previous farming experience is a plus

Must be able to work in all types of weather conditions. 

Requirements

Must be 18 or older.
Possess a valid driver’s license to fulfill job duties. 
Able to pass a background check (required for our work with teen volunteers).
While there are no strict physical requirements, this role involves repetitive bending, lifting, crouching, kneeling, and other physical activities. Please consider your comfort and capacity for such tasks before applying.  

Why You'll Love Working With Us

Be part of a mission-driven organization creating meaningful change.
Learn invaluable growing skills in an inspiring environment.
Enjoy the satisfaction of seeing your hard work bloom into fresh, nutritious food that nourishes the community.
If you're ready to roll up your sleeves, get your hands in the soil, and help us grow food and community, we’d love to hear from you!

We have both seasonal full time and part time roles this season. 

Employment Dates:

Full Time Positions (40 hrs per week):  March 2025  - End of November 2025

Part Time Positions (25 hrs per week):  April 2025 - End of September 2025

Occasional Saturday or Sunday work (to support volunteer working sessions or support watering / care of  propagation greenhouses)

Apply Today and Join Us in Fighting Hunger and Growing Community!

Additional information about our organization and work can be found at www.thegardenforall.org, on Facebook at https://www.facebook.com/thegardenforall and on Instagram at https://www.instagram.com/thegardenforall/

 

Compensation

this position is: hourly, varies DOE, $17.00 - $20.00

Application instructions

If you are not registered, you'll be prompted to do so. Don't worry, it's free!

Deadline

February 28, 2025