Cheesemaking Lead
- Date Posted April 02, 2024
- Location 11907 Garr Road, MI
- Category Agriculture / Culinary
- Job type Full-Time
Company description
Who We Are:
Verdant Hollow Farms is an organic farming operation restoring soils, water, and woodlands using permaculture and regenerative practices. We celebrate the natural features of the land as a working farm with multi species livestock and an organic seasonal garden. We also invite individuals and groups to visit the farm for exploration and education through hands-on workshops, goat hikes, tours, and a popular airbnb farm stay. Spring of 2024 also brings the opening of our small scale state licensed farmstead goat milk creamery and farm store.
Job description
Our Ideal Candidate:
-Aligns with our overall farm vision and goals
-2+years of farmstead creamery/cheese making experience (goat dairy a plus) or a degree/certificate in a dairy related program
-Strong knowledge base of farmstead cheesemaking process (milking, pasteurization, making)
-Autonomous with a strong instinct for strict sanitary and organizational practices
-Is a clear communicator, flexible, has a positive work attitude & seeks solutions out of problems
-Possesses a strong knowledge base, formal education, or work history in sustainable farming practices
-Can regularly lift 50+ lbs above the waist or higher
-Willing to work in all weather conditions
-Willing to be a welcoming host to visitors in the garden and farm
Primary Responsibilities:
-3-4 days of milking duties (herding goats,milking,maintaining parlor and milkhouse sanitation standards)
-1-2 days of cheesemaking duties included, but not limited to: Farmstead milk hauling from milkhouse, milk testing, pasteurization, cheesemaking and packing.
-Maintain a high standard of sanitation in the dairy plant per MDARD and farm requirements.
-Maintain detailed records and logs of dairy plant operations, sanitation, and makes
-Troubleshoot and maintain parlor, milkhouse, and plant equipment
-Develop and grow our dairy operation to include fresh/unripened and aged cheeses, gelato, and yogurt.
What we can offer:
Full time, year round employment
10 paid days off (vacation, illness, or personal)
Healthy, positive work environment
Be part of a fun and hard working team
Opportunity for learning to grow a new farmstead creamery from the ground up
On site farm managers and engaged owner
Compensation
this position is: salaried, varies DOE, $35,568.00 - $40,000.00Application instructions
Deadline
no deadline