Job description

ABOUT

Pine Ridge Winery is located in the Stags Leap District of Napa Valley. Pine Ridge Vineyards is comprised of 200 vineyard acres, 12 vineyard sites in five different appellations of Napa Valley. We focus on crafting luxury Cabernet Sauvignon from Howell Mountain, Rutherford, Oakville, Stags Leap and Napa Valley.

The desire to uncover and showcase the exceptional qualities of the diverse estate vineyards that span 200-acres across five appellations is the core of the Pine Ridge winemaking philosophy. A thirty year relationship with the land brings a deeply layered knowledge of the specific climates, soils and vines of each vineyard. Over the years, a deep knowledge and savoir-faire has developed of which rootstocks do best in each respective vineyard, specific block requirements to produce the most optimal fruit and what each vineyard contributes to the flavor profile of the wines. Every season brings new knowledge and understanding to apply and continuously fine tune the entire growing and production process in order to encourage the fruit – and the wines – a purity of flavor distinct to their site.

POSITION OVERVIEW & RESPONSIBILITIES

We are seeking self motivated individuals for the upcoming harvest. The job entails, but is not limited to: Pumpovers, Wine/Juice additions, Inoculations, Tank cleaning, Barreling down, Barrel cleaning, Setting up barrels for filling in caves, Digging out tanks and overall cleanliness of cellar and caves. Must be able to work long hours and weekends. The position is seasonal and the anticipated start time is mid-August through mid-November.

Experience is not a requirement; we are more interested in a strong work ethic and willingness to learn

Compensation

this position is:

Application instructions

Deadline

no deadline