ALL POSITIONS Pasta Night
- Date Posted July 21, 2024
- Location Brooklyn, NY
- Category Culinary
- Job type Full-Time
We are Pasta Night! A new pasta restaurant & market located in Prospect Heights, Brooklyn. From the people behind Ciao, Gloria- a daytime cafe and bakery (located directly across the street!)
Job descriptionHIRING EXPERIENCED RESTAURANT STAFF
ALL POSITIONS.
WHO WE ARE:
We are Pasta Night! A new pasta restaurant & market located in Prospect Heights, Brooklyn. From the people behind Ciao, Gloria- a daytime cafe and bakery (located directly across the street!)
Pasta Night is the neighborhood Italian restaurant you dream of: a curated daytime market – specializing in gourmet Italian products and specialties – perfectly al dente house-made pastas, glorious sauces and focaccias, along with local and imported housewares, books, and other fine goods.
In the evening, Pasta Night flips the switch and becomes a cozy and casual pasta bar, serving aperitivo and small bites, authentic arancini, salads, an assortment of handmade pasta dishes, mains, and of course, classic Italian sweets and spoon desserts, provided by Ciao, Gloria herself.
With a great vibe, a solid menu, awesome staff and a chill atmosphere, we hope to become a beloved neighborhood spot.
WHAT WE OFFER:
We are a passionate team that focuses on providing a creative, fun, and focused environment. We offer a competitive salary, PTO plus two weeks of vacation, family meal, employee discounts at Ciao, Gloria, and Pasta Night, as well as health benefit options for full-time employees beginning in 2025.
WE ARE LOOKING TO FILL THE FOLLOWING POSITIONS:
Dishwashers/Porters:
Ensure the cleanliness and organization of the kitchen, dish and dining areas. Responsibilities include washing dishes, maintaining cleanliness throughout the space, and supporting kitchen staff as needed. 1-3 years of experience necessary.
Line Cooks:
Prepare and cook a variety of dishes to ensure timely and high-quality service. Must have experience with Italian cuisine and the ability to work in a fast-paced environment. 2-5 years of experience necessary.
Prep Cooks:
Assist in the preparation of ingredients and dishes. Responsibilities include chopping vegetables, preparing sauces, and ensuring the kitchen is ready for service. 2-5 years of experience necessary.
Bread Focused Bakers:
Create artisanal breads and baked goods with a focus on quality and consistency. 2-5 years of experience is required.
Pasta Makers:
Craft fresh pasta daily, ensuring authenticity and quality. Must have experience with pasta-making techniques and a passion for Italian cuisine. 2-5 years of experience necessary.
Servers:
Provide excellent customer service, taking orders, and ensuring a memorable dining experience for our guests. clearing tables, running food, and maintaining a clean dining area. Must be efficient and attentive to customer needs. At least 2 years experience in a fast casual and/or fine dining environment is a must.
Baristas/Bartenders:
Prepare and serve cocktails, espresso and other beverages. Must have experience in both coffee preparation and bartending, with a focus on creating a welcoming atmosphere. 2-5 years of experience necessary.
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