Job description

The Bi-Rite Family of Businesses includes two San Francisco-based neighborhood Bi-Rite Markets, the world-renowned Bi-Rite Creamery & Bakeshop, Bi-Rite Catering, and 18 Reasons, a non-profit community and education partner.

The original Bi-Rite Market in San Francisco’s Mission District opened 75 years ago in 1940, and has been owned by the Mogannam family since 1964. In addition to being an exciting and exacting food destination serving the immediate Mission Dolores neighborhood and Valencia corridor, the market expanded to serve the Western Addition neighborhood with the opening of a second location in 2013.

Family-owned and operated, the Businesses are built around a philosophy that emphasizes ethically-raised and sustainable food, with the mission of, "Creating Community Through Food.” This means local, organic, and farm-direct produce, conscientiously-raised, harvested or caught meats, fish and seafood, as well as artisan-produced groceries, traditionally-crafted and farmstead cheeses.

Bi-Rite is a learning-community, with endless opportunity for on-the-job training and education about food and service. Our unique staff culture and generous benefits package sets us apart from other food businesses. We offer a 25% discount on purchases throughout the store, a Company paid medical and dental plan after 60 days, Paid Time Off, a meal with your shift, a 401K retirement plan with a company match after one year of employment, access to 18 Reasons classes (our educational non-profit) and the opportunity for career advancement.

Compensation

this position is: salaried

Application instructions

Deadline

no deadline