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This job expired on March 28, 2015

Bar Manager Ned Ludd

  • Date Posted January 27, 2015
  • Location Portland, OR
  • Category Culinary
  • Job Type Full-Time
Job Description Ned Ludd is seeking a full-time bar manager to add to our small and talented FOH team. If you are a seasoned professional with a passion for local food, beverage and hospitality, we would love to meet you.

Our beverage program focuses on classic technique and simple, seasonal ingredients. Working with craft distilleries and family owned wineries, we curate a unique selection of spirits and wines that are full of personality. Our bartenders work hard to compliment the unique characteristics and flavors of wood-fire & smoke from our craft kitchen. It is important that candidates have most/all of the following qualifications:
  • at least 3 years of experience behind the bar in high-profile, farm-driven restaurants
  • most importantly, an extensive working knowledge of local wine, beer, and spirits is essential
  • a full & flexible schedule, nights, weekends & holidays
  • strong service skills, excellent communication and floor presence
  • experience in serving, bartending, and managing
  • Oregon food handler’s permit & OLCC license
  • proficiency in POS systems & computer programs (microsoft word & excel, adobe, etc.)
You will be responsible for beverage supply ordering, receiving, & inventory, cash management, opening & closing duties, beverage program progression & development. Compensation this position is : hourly How to apply
This job expired on March 28, 2015
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