Baker, Cook, or Front of House Mission Pie
- Date Posted August 08, 2014
- Location San Francisco, CA
- Category Culinary
- Job Type Full-Time
Ideal candidates will have a minimum of three years’ experience working in a professional food business and a demonstrated record of adding value to the workplace.
Mission Pie is devoted to work share, collaboration and good communication. Candidates should have demonstrated strength in the above. Mission Pie is also devoted to working with the highest quality fruits, vegetables, grains, meat and dairy products with a strong focus on California producers. Candidates should bring a knowledge of and respect for the regional food landscape. All positions are hourly.
Baker’s shifts begin at 5:00 am daily, cooks and servers may work shifts ranging from a 6:00 am start time to an 11:30 pm end time. Weekend availability is critical. Mission Pie offers competitive pay and excellent benefits.
Compensation this position is : hourly How to apply