Job Description
Our team is opening a new picturesque waterside dining establishment in The Springs, East Hampton. It is located on Three Mile Harbor where patrons will enjoy sunset views, refreshing cocktails and best "sea-to-table" seafood that local suppliers have to offer. We will be open for brunch and dinner daily with a lounge staying open later into the evening. The venue will also be home to a series of special public events including clambakes and
barbeques throughout the summer.We are looking to fill all positions within the restaurant with qualified and outgoing applicants. Summer housing opportunities may be available.
Compensation
this position is
How to apply
This job expired on June 19, 2014
Deadlineno deadline